Overnight Sticky Buns
Overnight Sticky Buns is an easy dinner. Made with 1 pkg. frozen dinner rolls, thawed, 1/2 c. brown sugar, 1/2 c. chopped nuts, 1 stick butter or oleo and 1 (3 oz.) pkg. regular vanilla pudding, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Place rolls in well-greased Bundt pan.
Pour on melted butter. Combine pudding and brown sugar; sprinkle over rolls.
Sprinkle on nuts.
Cover pan tightly with towel.
Put in refrigerator overnight.
Turn oven to 350Β° and bake rolls for about 30 minutes. Invert onto plate and serve.
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