Overnight Soufflé
Overnight Soufflé is an moderately easy dinner. Made with 12 slices white bread (crust removed), 1/2 lb. jack cheese, grated, 1/2 lb. cheddar cheese, grated, 6 eggs and 4 c. milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Grease a 9 x 13-inch pan.
Alternate 6 slices of bread and half of combined cheeses.
Repeat with the remaining bread and cheese.
Beat eggs; add dry mustard and milk.
Pour over bread and cheese.
Cover and refrigerate overnight.
Bake 1 hour, uncovered, at 350°.
🍷 Perfect Pairings
Complete your meal with these
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