Overnight Rolls
Overnight Rolls is an moderately easy dinner. Made with 1 c. boiling water, 1/2 c. sugar, 1 pkg. yeast or 1 tbsp., 4 c. flour and 1/2 c. butter or margarine, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Mix water, sugar, butter or margarine and salt.
Cool to lukewarm.
Mix 1/2 teaspoon sugar, 2 tablespoons warm water and yeast; stir to dissolve, then add to first mixture.
Add beaten eggs.
Stir in 2 cups of the flour; beat well about 3 minutes. Add remaining 2 cups flour and beat.
Refrigerate until very cold. Roll for rolls.
Brush with melted butter; sprinkle with brown sugar and cinnamon.
Roll up and cut.
Put into greased pan.
Let set on cupboard overnight.
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