Overnight Fruit Salad

Overnight Fruit Salad

⏱️ Ready in 1h 32m πŸ₯„ Prep 20 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings

Overnight Fruit Salad is an moderately easy salad you can prepare in about 1 hour 32 minutes. Made with (20 oz.) pineapple chunks in heavy syrup, drained reserving 2 tbsp. syrup, egg yolks, beaten, . sugar, . white vinegar and . butter or margarine, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Chill a small bowl and beaters from an electric mixer.

Place pineapple chunks in large bowl; set aside.

In the top of a double boiler over hot water, combine egg yolks, sugar, vinegar, reserved pineapple syrup, butter, and salt.

Stirring constantly, cook mixture about 4 minutes or until thickened.

Remove from heat and allow to cool.

Chill 30 minutes.

Add cherries, mandarin oranges, and marshmallows to pineapple chunks.

Stir in chilled dressing. In chilled bowl, beat whipping cream until peaks form; fold into fruit mixture.

Chill over night.

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