Over Seas Fudge
Over Seas Fudge is an moderately easy dinner. Made with 1 1/2 sticks butter, 4 1/2 c. sugar, 1 large can evaporated milk, 3 pkg. chocolate chips and 1 (8 oz.) jar marshmallow whip, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter.
Add milk and sugar.
Bring this to a slow boil and boil for 10 minutes.
Turn off heat and add chocolate chips, stirring until all have melted.
Then add the marshmallow and whip until smooth.
Add nuts and vanilla.
Pour into buttered pan. Cool and cut into squares.
π· Perfect Pairings
Complete your meal with these
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