Oven Stew
Oven Stew is an moderately easy dinner. Made with 1 1/2 lb. stew meat, 1 can tomatoes, 1 c. chopped celery, 1 onion, chopped and 1 bay leaf, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Put all in large casserole and cover. Bake 5 hours at 250Β° or longer.
π· Perfect Pairings
Complete your meal with these
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