Oven Stew
Oven Stew is an moderately easy dinner. Made with 1 can cream of mushroom soup, 1 can tomato soup, 1 pkg. dry onion soup, 1 1/2 soup cans water and 1 lb. stew meat, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix soups and water well.
Add meat, carrots and potatoes. Put into casserole or pan and cover.
Bake 2 1/2 hours at 350Β°.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment