Oven Potatoes
Oven Potatoes is an moderately easy dinner. Made with 6 large potatoes, 2 tbsp. corn oil, 2 tbsp. parmesan cheese, 1/2 tsp. salt and 1 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Wash potatoes.
Do not peel.
Cut into wedges.
Pour mixture over potatoes and toss until potatoes are covered with mixture.
Bake 30 to 40 minutes at 400Β°.
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