Oven Omelette Brunch

Oven Omelette Brunch

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Oven Omelette Brunch is an moderately easy dinner. Made with 1/4 c. butter, 1 1/2 dozen eggs, 1 c. sour cream, 1 c. milk and 2 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat oven to 325Β°. Melt butter in oblong baking pan (13 1/2 x 9 x 2). Tilt bottom to coat with butter. In large bowl, beat eggs. Then add other ingredients. Bake 35 minutes until eggs are set (but moist).

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