Oven Omelet

Oven Omelet

Oven Omelet is an moderately easy dinner. Made with 10 eggs, 1/2 c. flour, 1 tsp. baking powder, 1/2 pt. sour cream and 1/2 lb. jack cheese, cubed, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat eggs; add flour and baking powder which have been sifted together.

Fold in the remaining ingredients.

Pour into greased 13 x 9 x 2-inch pan.

Bake at 350Β° for 45 minutes.

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