Oven Ham Omelette
Oven Ham Omelette is an moderately easy dinner. Made with 8 eggs, 1 c. milk, 1/2 tsp. seasoned salt, 1 (3 oz.) pkg. thinly sliced ham and 1 c. shredded cheddar or mozzarella cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Beat eggs with milk and salt.
Tear ham in small pieces.
Add cheese and onion.
Stir lightly.
Pour into greased 8 x 8 x 2-inch pan.
Bake at 325Β° uncovered for 40 to 45 minutes.
Serves 4 to 6.
π· Perfect Pairings
Complete your meal with these
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