Oven Fried Fish
Oven Fried Fish is an easy dinner. Made with salmon or catfish fillets, squeeze margarine and louisiana seasoned fish fry mix, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Coat fish fillets with squeeze margarine.
Use shaker bag to coat fish with fish fry mix.
Place on greased baking dish. Squeeze small amounts of margarine on each piece of fish.
Bake at 400Β° until golden brown.
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