Oven Chicken
Oven Chicken is an easy dinner. Made with 1 chicken, cut up (skinless), 1 pt. sour cream and 2 cans cream of chicken soup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Lightly flour the chicken and then brown in a small amount of oil. Drain.
Place in a large baking pan.
Mix the sour cream and the soup together and pour over chicken.
Bake at 350Β° for 1 hour.
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