Oven Caramel Corn
Oven Caramel Corn is an moderately easy dinner. Made with 2 c. brown sugar, 1 tsp. salt, 2 sticks butter, 6 qt. popped corn and 1/2 c. corn syrup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Boil brown sugar, butter, syrup, and salt 5 minutes.
Remove from heat; add baking soda and butter flavoring.
Pour and stir over popcorn and nuts.
Place in 200Β° oven for 1 hour.
Remove and cool completely.
Store in covered container to keep crisp.
π· Perfect Pairings
Complete your meal with these
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