Oven Beef Roast

Oven Beef Roast

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Oven Beef Roast is an easy dinner. Made with 4 lb. beef roast, 1 can cream of mushroom soup, 1 envelope onion soup mix and salt and pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

On large sheet of foil, place roast, which has been rinsed and wiped with paper towel.

Over roast, spread the mushroom soup. Sprinkle on dry onion soup mix.

Salt sparingly, then pepper. Close foil tightly and bake in 325Β° oven for about 3 hours.

Makes 6 to 7 servings.

🍷 Perfect Pairings

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