Our Favorite Meatballs
Our Favorite Meatballs is an easy dinner. Made with 2 lb. ground chuck, 1 pkg. crushed crackers, 2 pkg. lipton onion soup mix, 2 eggs and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix all ingredients together and form into small balls.
Place into a 9 x 13-inch pan sprayed with Pam.
Place in a 375Β° oven for about 30 minutes or until meatballs are brown.
Take out of the pan and drop them into the Meatball Sauce.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment