Otong soup

Otong soup

⏱️ Ready in 45 min πŸ₯„ Prep 15 min πŸ”₯ Cook 30 min πŸ‘₯ 4 servings 🌍 Nigerian

Otong soup is an moderately easy Nigerian soup you can prepare in just 45 minutes. Made with onion, crayfish, palm oil, capsicum and pumpkin, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from Wikidata-Nigerian

#Soup #Nigerian
πŸ‘¨β€πŸ³ Instructions

Gather the ingredients: onion, crayfish, palm oil, Capsicum, pumpkin, table salt, meat, fish.

Prepare the ingredients using traditional Nigerian cooking techniques.

Efik soup. Combine, cook, and season to taste.

Serve hot and enjoy this authentic Nigerian dish.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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