Original Pound Cake

Original Pound Cake

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Original Pound Cake is an moderately easy dinner. Made with 1/2 lb. butter, 1 lb. 10x sugar, 4 eggs, 3/4 c. flour and 3/4 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream the butter and sugar.

Add eggs separately; beat well. Sift the flour, baking powder and salt.

Add milk, vanilla and mace.

Combine all ingredients.

Pour into a greased and floured 10-inch tube pan.

Bake in a 350Β° oven for 40 to 50 minutes. Frost with butter icing.

🍷 Perfect Pairings

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