Oriental Steak
Oriental Steak is an moderately easy dinner. Made with 1 lb. round steak, 1 c. fresh mushrooms, 2 c. snow peas, 1/4 c. celery and onion to taste, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut steak in thin slices and brown. In a 2 qt. casserole put your pea pods, mushrooms, celery, onions and meat after browning. Take what you browned meat in and add brown gravy mix and water, cornstarch, soy sauce and ginger root. When thickened pour over vegetables and meat.
Bake at 350 degrees for 50-60 minutes. Serve over noodles or rice.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment