Oriental Steak
Oriental Steak is an moderately easy dinner you can prepare in just 36 minutes. Made with . round steak, c. fresh mushrooms, c. snow peas, c. celery and onion to taste, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Cut steak in thin slices and brown. In a 2 qt. casserole put your pea pods, mushrooms, celery, onions and meat after browning. Take what you browned meat in and add brown gravy mix and water, cornstarch, soy sauce and ginger root. When thickened pour over vegetables and meat.
Bake at 350 degrees for 50-60 minutes. Serve over noodles or rice.
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