Oriental Chicken
Oriental Chicken is an moderately easy dinner. Made with 2 1/2 to 3 lb. fryer, cut up, garlic salt to taste, cornstarch, 2 eggs, beaten and cooking oil, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sprinkle chicken generously with garlic salt.
Roll each piece in cornstarch.
Dip into beaten eggs.
Saute in small amount of cooking oil until brown.
π· Perfect Pairings
Complete your meal with these
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