Oreo Delight
Oreo Delight is an easy dinner. Made with 32 or so oreo cookies, 1/3 c. margarine, 1/2 gal. chocolate chip ice cream, softened (or mint chocolate chip!), 12 oz. can hershey's syrup and 8 oz. cool whip, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Crush 26 or so Oreos in a 9 x 13-inch pan. Melt the margarine and pour over the cookies.
Freeze for 20 minutes.
Next spread the ice cream over the cookies.
Freeze for 20 minutes.
Pour the can of syrup over the growing mess.
Top with the Cool Whip and crush 5 to 6 more cookies and sprinkle on top.
Freeze until 10 to 15 minutes before serving (and be sure no kids know where you are hiding it!).
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