Orange Walnut Fudge
Orange Walnut Fudge is an moderately easy dinner. Made with 3 3/4 c. powdered sugar, 1/2 c. unsweetened cocoa, 1/2 c. margarine, 1/4 c. evaporated milk and 1 tbsp. orange peel, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Line an 8 x 4-inch loaf pan with foil so it extends over edges.
Butter the foil.
Mix powdered sugar and cocoa in medium bowl; set aside.
In a pan, combine margarine, milk and orange peel.
Cook over medium heat until boiling, stirring constantly, until margarine is melted.
Remove from heat and cool slightly. Stir in powdered sugar and cocoa mixture.
Add walnuts, pour into prepared pan.
Cut while still warm into 1-inch squares.
Chill in refrigerator until firm. Makes approximately 30 pieces.
π· Perfect Pairings
Complete your meal with these
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