Orange Taffy
Orange Taffy is an moderately easy dinner. Made with 2 c. sugar, 2 c. light corn syrup, 1 (6 oz.) can frozen orange juice concentrate (undiluted), pinch of salt and 1 c. light cream, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
In a heavy saucepan, combine first four ingredients.
Cook and stir over medium heat until sugar is dissolved.
Bring to a rapid boil and cook until a candy thermometer reads 245° (firm ball stage).
Add cream and butter, heat and stir until mixture reaches 245° again.
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