Orange Roughy

Orange Roughy

Orange Roughy is an moderately easy dinner. Made with 1 slice orange roughy per person, 1/2 tsp. salt, 1/2 tsp. black pepper, 3 tbsp. butter or margarine for frying and 2 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Salt and pepper roughy, let stand 5 minutes.

Combine lemon juice and wine, dash of garlic powder and parsley flakes. Marinate roughy in mixture for exactly 10 minutes.

Dredge in cracker crumbs and fry in butter until browned on both sides. Serve immediately.

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