Orange Rolls
Orange Rolls is an moderately easy dinner. Made with 2 1/2 c. hot tap water, 1/2 c. melted shortening, 2 c. flour, 2 tsp. salt and 1/3 c. powdered milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
In large mixing bowl, add the first 3 ingredients. Mix for 2 minutes with dough head beater.
Add next 4 ingredients and continue to blend.
Slowly remaining flour until mixture is blended well and not sticky to the touch. Cover and let double in size. and roll dough out long and narrow to 1/4 inch in thickness.
Spread thin layer of orange frosting over dough.
Roll up
1 1/2 inch rolls. Place in greased pans. Let of pans and bake at 375Β° for 18 minutes or until golden brown.
Makes 20 rolls.
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