Orange Rolls
Orange Rolls is an moderately easy dinner. Made with 1/2 c. warm water, 1/3 c. sugar, 2 pkg. yeast, 1 tsp. salt and 3/4 c. lukewarm milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add 4 more cups flour.
Turn onto floured board and knead until elastic and sticky.
Divide in 2 parts.
Roll out flat and spread with melted butter or margarine.
Cut into strips and twist into desired shapes.
Place on ungreased pan; cover and let rise.
Bake at 400Β° for 12 to 15 minutes.
While still warm, brush with glaze.
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