Orange Rolls
Orange Rolls is an moderately easy baked good you can prepare in about 2 hours 16 minutes. Made with c. hot tap water, c. melted shortening, c. flour, . salt and c. powdered milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
In large mixing bowl, add the first 3 ingredients. Mix for 2 minutes with dough head beater.
Add next 4 ingredients and continue to blend.
Slowly add remaining flour until mixture is blended well and not sticky to the touch. Cover and let double in size.
Punch down and roll dough out long and narrow to 1/4 inch in thickness.
Spread thin layer of orange frosting over dough.
Roll up and cut
/2 inch rolls. Place in greased pans. Let rise top of pans and bake at 375Β° for 18 minutes or until golden brown.
Makes 20 rolls.
π· Perfect Pairings
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