Orange Punch
Orange Punch is an easy dinner. Made with 3 (12 oz.) cans frozen lemonade, undiluted, 3 (12 oz.) cans frozen orange juice, undiluted, 12 (1-qt.) bottles 7-up or ginger ale and 1/2 gal. orange sherbet, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine juices; spoon sherbet on top.
Add 7-Up or ginger ale. Yields 100 servings.
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