Orange Pound Cake
Orange Pound Cake is an easy dinner. Made with 1 small box orange jell-o, dissolved in 1 c. hot water and cooled, 4 eggs, 1 box yellow cake mix, 2/3 c. oil and 1 tbsp. orange flavoring, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix everything together and put in a tube pan.
Cook at 350Β° for 40 to 50 minutes.
When done, dump the cake and place in holes in top.
While hot, pour this mixture over top; squeeze juice from 2 to 3 oranges and add 1 cup of confectioners sugar.
π· Perfect Pairings
Complete your meal with these
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