Orange Pound Cake
Orange Pound Cake is an moderately easy dinner. Made with 3 c. sugar, 1 c. milk, 3 c. plain flour, 6 eggs and 1 (1 oz.) bottle orange flavoring, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter, Crisco and sugar.
Add eggs, one at a time, beating well after each one.
Add dry ingredients with milk, alternately, then add flavoring.
Bake at 300Β°.
Start in a cold oven.
Bake 1 1/2 hours until done.
π· Perfect Pairings
Complete your meal with these
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