Orange Pound Cake
Orange Pound Cake is an moderately easy dinner. Made with 1 1/2 c. butter or margarine, 3 c. sugar, 5 large eggs, 3 1/2 c. all-purpose flour and 1 tsp. cream of tartar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter.
Gradually add sugar, beating at medium speed of an electric mixer until light and fluffy.
Add eggs, one at a time, beating after each addition.
π· Perfect Pairings
Complete your meal with these
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