Orange Pork Chops

Orange Pork Chops

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Orange Pork Chops is an moderately easy dinner. Made with 6 pork chops (each 1 inch thick), 1 (11 oz.) can mandarin oranges, undrained, 1/4 c. brown sugar, 1/2 tsp. salt and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown chops on both sides in skillet.

Drain oranges, reserving 1/2 cup juice.

Combine juice with remaining ingredients.

Add to chops and top with oranges.

Cover and simmer for 45 minutes or until tender.

Yields 6 servings.

🍷 Perfect Pairings

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