Orange Pineapple Tea
Orange Pineapple Tea is an moderately easy dinner. Made with 1 gallon water, 8 family size tea bags, 2 1/2 cups sugar, 2 tablespoons whole cloves and 1 can pineapple juice (46 ounces), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place water in a large pot and bring to a boil.
Add tea bags. Remove from heat and let steep for 3 minutes.
Combine sugar with 2 cups or water and bring to a boil, in a sauce pan.
Add cloves and boil for 10 minutes, stirring often, until syrupy.
Add syrup to tea.
Mix in juices.
Strain and serve hot.
Yields 2 gallons.
π· Perfect Pairings
Complete your meal with these
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