Orange Pecan Pie
Orange Pecan Pie is an moderately easy dinner. Made with 3 eggs, 3/4 c. dark corn syrup, 2 oranges, pureed (2/3 c.), 2 tbsp. butter or margarine, melted and 1 tbsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
Beat eggs in large bowl; stir in remaining ingredients except pastry shell.
Pour into pastry shell.
Bake in 400° oven for 15 minutes; reduce heat to 350° and continue to bake 35 to 45 minutes longer.
Filling will be moist in center.
This kitchen-tested recipe makes 6 to 8 servings.
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