Orange Pecan Pie
Orange Pecan Pie is an moderately easy dessert you can prepare in about 1 hour 8 minutes. Made with eggs, c. dark corn syrup, oranges, pureed (2/3 c.), . butter or margarine, melted and . vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Beat eggs in large bowl; stir in remaining ingredients except pastry shell.
Pour into pastry shell.
Bake in 400° oven for 15 minutes; reduce heat to 350° and continue to bake 35 to 45 minutes longer.
Filling will be moist in center.
Cool.
This kitchen-tested recipe makes 6 to 8 servings.
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