Orange Nut Bread
Orange Nut Bread is an moderately easy dinner. Made with 2 1/4 c. flour, 3/4 c. sugar, 2 1/4 tsp. baking powder, 3/4 tsp. salt and 1/4 tsp. soda, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Sift together first 5 ingredients.
Stir in walnuts and orange peel.
Mix in separate bowl, egg, orange juice and oil.
Add liquid mixture to dry ingredients, stirring until just moistened. Pour into greased loaf pan (8 1/2 x 4 1/2 x 2 1/2-inch).
Bake at 350Β° for 55 minutes or until tested done (toothpick inserted comes out clean).
Remove from pan; cool on rack.
Wrap tightly and store overnight before serving.
π· Perfect Pairings
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