Orange Mandarin Cake
Orange Mandarin Cake is an moderately easy dinner. Made with 1 large pkg. instant vanilla pudding mix, 1 (13 oz.) carton cool whip, 1 (11 oz.) can crushed pineapple (don't drain), 1 pkg. duncan hines all butter cake mix and 1 can mandarin oranges (don't drain), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
For icing, mix well instant vanilla pudding mix, Cool Whip and crushed pineapple. Set aside until cake has cooled.
For cake, mix Duncan Hines cake mix, mandarin oranges, oil, and eggs. Bake at 325Β° in three layers for 20 minutes. When cake has cooled remove from cake pans and ice cake making a three-layer cake. Put in refrigerator over night.
π· Perfect Pairings
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