Orange-Lemonade
Orange-Lemonade is an easy dinner. Made with 3 oranges, sugar, 3 lemons and mint sprigs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Squeeze oranges and lemons.
Put juice in 2-quart pitcher. Add water to make 2 quarts.
Slice used orange and lemon halves into quarters.
Add to juices.
Add sugar to taste.
Serve cold, with mint sprigs in each glass.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment