Orange Jelly
Orange Jelly is an moderately easy dinner. Made with 1 oz. (2 tbsp.) granulated gelatin, 1/2 c. cold water, 1/2 c. boiling water, 1 c. sugar and 1 c. ice water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine as directed for standard gelatin jelly.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment