Orange Hazelnut Tea Bread
Orange Hazelnut Tea Bread is an moderately easy dinner. Made with 1 c. hazelnuts (filberts)*, 2 c. flour, 1 c. sugar, 1 tbsp. baking powder and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Grease a 9 x 5-inch loaf pan.
Spread hazelnuts onto baking sheet and place in preheating oven until lightly toasted and fragrant (about 5 to 8 minutes).
Remove from oven and immediately rub hazelnuts in a clean, dry tea towel to remove skins.
Finely chop 3/4 of nuts and coarsely chop remaining nuts.
π· Perfect Pairings
Complete your meal with these
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