Orange Fruit Cake

Orange Fruit Cake

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Orange Fruit Cake is an moderately easy dinner. Made with 1 c. butter or crisco, 2 c. sugar, 3 eggs, 1 1/3 c. buttermilk and 4 c. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Cream together butter or crisco and sugar.

Add eggs one at a time.

Add all other ingredients and mix well.

Line tube pan with waxed paper.

Pour batter into pan and bake at 350° for 1 hour. Reduce heat to 325° and continue to bake for 45 minutes more.

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