Orange Freeze Pie
Orange Freeze Pie is an moderately easy dinner. Made with 1 deep dish pie crust, 1 (3 oz.) pkg. orange jell-o, 2/3 c. boiling orange juice, 1 c. vanilla ice cream, softened and 1 can mandarin oranges, drained, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve Jell-O in boiling orange juice.
Add ice cream by spoonfuls, blending until dissolved.
Chill until slightly thickened; stir in mandarin oranges.
Fold in whipped topping. Pour into baked pie shell and freeze until firm.
Remove from freezer 15 minutes before serving.
Serves 8.
π· Perfect Pairings
Complete your meal with these
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