Orange Freeze
Orange Freeze is an easy dinner. Made with 2 c. orange sherbet or sorbet, 1 c. fresh squeezed orange juice, 1/4 c. milk and 1 sprig fresh spearmint, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Put the sherbet, juice, and milk in a blender and blend for 15 seconds or just until the sherbet is smooth.
You may have to stop the blender and stir the sherbet up a bit to help it combine. Pour the orange freeze into a tall, chilled glass.
Place a sprig of fresh spearmint in the top and serve immediately.
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