Orange Cream Slush
Orange Cream Slush is an easy dinner. Made with 8 c. orange juice, 8 scoops vanilla ice cream and 8 orange slices (optional), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour orange juice into 2-quart freezer container. Cover and freeze for 2 1/2 hours or until slushy, stirring twice.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment