Orange Cream Jello
Orange Cream Jello is an moderately easy dinner. Made with 2 - 8oz. pkg. cream cheese, 1/2 c. sugar, 1 - 13 oz. can evaporated milk, 1 can mandarin oranges (for decoration) and 1 - 6oz. pkg. orange jello, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve jello in boiling water & cool until lukewarm.
Beat cream cheese & sugar until smooth. Blend in milk & then add jello. Blend until smooth. Add juice & a few oranges. Mix well then mold over night. Decorate with rest of oranges. Put in a bundt pan. Spray pan with Pam if not coated.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment