Orange Chiffon Salad
Orange Chiffon Salad is an moderately easy dinner. Made with 2 (3 oz.) pkg. orange jell-o, 1 cup boiling water, 1 pt. orange sherbet, 1 cup miniature marshmallows and 1 small can crushed pineapple (undrained), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve Jell-O in hot water and fold in orange sherbet.
When partially set, fold in marshmallows, pineapple, orange and Cool Whip.
Refrigerate for 1 hour or until firm.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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