Orange Candy Slice Cake
Orange Candy Slice Cake is an moderately easy dinner. Made with 2 sticks butter, 4 eggs, 1 tsp. soda, 4 c. flour and 1 lb. orange jelly candy slices, halved, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Cream the butter and sugar.
Add eggs, one at a time, beating well.
Add 1 cup buttermilk.
Beat well.
Add soda to the other half cup buttermilk.
Add to mixture.
Combine dry ingredients. Add orange slices, halved.
Add dates and nuts.
Blend well.
Line tube pan with well-greased brown paper.
Bake slowly at 275Β° for 2 1/2 hours.
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