Orange Candy Cake
Orange Candy Cake is an moderately easy dinner. Made with 1 c. oleo, 2 c. white sugar, 4 eggs, 3 1/2 c. flour and 1/2 tsp. dissolved in 1/2 c. buttermilk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream oleo, sugar and eggs, one at a time. Add flour, alternately with milk. Add candy, dates, nuts and coconut.
Mix well. Mixture will be thick. Grease and flour tube pan.
Bake 2 1/2 hours at 250Β°. While cake is still warm, add glaze while still in pan.
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