Orange Candy Cake
Orange Candy Cake is an moderately easy dinner. Made with 2 c. sugar, 2 sticks oleo (1/2 lb.), 4 eggs, 1 1/3 c. buttermilk and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cream together sugar, oleo and eggs.
Sift together flour and soda.
(Use three cups in batter and reserve 1 cup for dusting candy, nuts and dates.)
Add to creamed mixture alternately with buttermilk.
Dust candy, nuts and dates with remaining 1 cup flour.
Add to batter with grated orange rind.
Mix well.
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